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    Tuesday
    Jul312012

    365 tuesdays

    DateTuesday, July 31, 2012 at 06:00AM

    Zeruko is known for its wide range of pintxos, both from the kitchen and on the bar. One of the best is the squid hamburger. Pieces of chopped squid, shaped into a patty and sauteed until golden, topped with a spongy squid ink "cake" a la Adriá. Watch out for the wasabi...

    Part of the 365cities project.

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