pintxo astearteak (tapa tuesdays) gran sol:::foie y queso caramelizado con vinagreta de mosto reducido(a bit of foie topped with crunch cheese mouse, drizzled with a mosto-mustard seed syrup) Calle San Pedro, 65::Hondarribia Guest UserJune 14, 2011daytrip, gran sol, hondarribia, pintxo, restaurant, tapa5 Comments Facebook0 Twitter LinkedIn0 Reddit Tumblr 0 Likes