pintxo astearteak (tapa tuesdays)
mil catas:::pulpo a la plancha sobre toffee de naranja (butterflied grilled octopus over fried rice noodles, truffled potato puree, and an orange glaze)
mil catas:::pulpo a la plancha sobre toffee de naranja (butterflied grilled octopus over fried rice noodles, truffled potato puree, and an orange glaze)