Branka: The Restaurant That Has It All
There is one question that I always face here in San Sebastian: where will we have lunch today? You can always resort to using a page like this one, or you can just go to a restaurant hidden in the corner of San Sebastián, Branka. They have everything: great views, space, and typical Basque cuisine that does not disappoint: kokotxas, baby calamari, an amuse bouch of ensaladilla rusa, and an amazing dish of boletus, or porcini, which are at their peak.
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