Words can’t describe how happy this makes me!

My book Basque Country is out in Spanish!

And not only that, it’s coming out with Spain’s top publisher, Planeta. Planeta’s culinary imprint, Planeta Gastro, publishes all the most amazing cookbooks in Spain, so of course I am thrilled! ✨

The book is titled La Cocina Vasca, and upon being introduced into a new market, the cover was given a makeover!

As you can see, it’s so different, a modern, deconstructed Gilda with a beautiful minimalist design.

There were few changes to the interior matter—this is the same book as Basque Country, with a different cover and in Spanish (and with no volume measurements)!

Watch the trailer above to see a little bit about the book, which is a love letter to the Basque culture and cuisine. You can find my book in English here.

This is a dream come true, and I am so thrilled to share it with you all!