Another day, another vermuteke. 

The International Society for the Preservation and Enjoyment of Vermouth is now a year old! Our most recent vermuteke (aka party to celebrate the glorious beverage, vermouth) was held in Sirimiri, smack dab in the middle of the old part.

Another vermuteke by night, this one featured three vermouths and three cocktails, prepared by the barmen at one of the city's best cocktail spots.

I don't know, maybe it's just me, but when your mise en place includes strawberry-infused vermouth...HOW CAN ANYTHING GO WRONG?

Zecchini, Casa Mariol...two favorites. Plus the brand new vermouth Txurrut, locally produced with Hondarrabi Zuri grapes (that's txakoli grapes to you).

A madhouse of vermouth, beautiful people, and hard-working bartenders.

We even crowned a few new socios.

Stay tuned for the next event...we have some amazing stuff in the works!